This time I tried the lychee cupcakes. These cupcakes had a fantastic flavour as they were made with coconut milk, lychees and the juice of the lychees. They were a bit of a disappointment overall because they turned out more muffin-like than cupcake-like. When I was mixing them up the dough seemed kind of dry so I will definitely try them again, but this time with more lychee juice. I also won't fill the cupcake liners quite so full.